More Unity Projects

I stamped the large vine from Unity Stamp Co.'s Flower Parade kit on some patterned paper using cocoa ink, inked the edges of this piece, and attached it to a cream card. I stamped a small flower along a green strip of paper layered with a cream scallop piece and a blue scallop piece. I tied a brown and pink ribbon around this piece and attached the panel to the card. I cut out two layered circles and stamped the dotted circle on the cream one. I inked the flower stamp with rose ink and smudged it with some brown to give it a distressed look. I popped this off of the circle panel, added the smaller stamped circle and finished it with a blue crystal flower.

-supplies used: flower parade kit; cream, celery, light blue, brown paper, patterned paper; rose red, soft sky, certainly celery, close to cocoa, wild wasabi ink pads; creative memories circle cutter, scallop border punch, large corner rounder, brown stitched ribbon, foam squares, and crystal flower

I started this card with a glossy piece of paper that I sponged celery, caribbean, and teal ink onto. I then stamped the large vine and small flowers on it. I let this dry for a few minutes then attached it to the brown card.

I stamped the large flower on glossy paper using caribbean and teal ink, let it dry and cut it out. I stamped the large flower on brown paper and cut out just the inner part of the flower (or negative space) and attached this to the larger blue flower. The flower center is the small flower stamped and punched with a small circle punch. I added a brown ribbon to the card and then went along and added some details to the flowers using a white gel pen and clear glitter pen.

-supplies used: flower parade kit; white glossy paper, brown cardstock; cool caribbean, certainly celery, taken with teal, old olive, close to cocoa ink pads; brown ribbon, foam squares, white gel pen, clear glitter pen, circle punch, small piece of sponge.

This card has a burgandy piece that is stamped using the scallop circle stamp-tan ink and small flower stamp-burgandy ink. I tied ribbon around this burgandy piece and attached it to a cream card. I stamped the large vine with two shades of green, cut it out and adhered it to the card. I stamped the scallop circle and flowers on cream paper, sponged some moss ink on it and cut it out using the creative memories circle cutter. I cut out another circle using green paper and a scallop edge scissor. Another circle was cut out of brown paper and I pierced the perimeter then attached the other two circles to this one. I cut out a small flower that was stamped on burgandy paper, attached it to the circle panel with a copper brad and popped this panel onto the card using foam squares. And the card was done.

-supplies used: cream, burgandy, green, brown cardstock; sahara sand, mellow moss, cranberry crisp ink pads; creative memories circle cutter, piercing tool, brown satin ribbon, copper brad, scallop scissors, foam squares.